The visitor will go through a real life experience as he is invited to make his own cheese and in discovering the history of an old worldly known cheese-dairy. Our type of visit is unique in Canada, and our participatory approach enables the visitors to live a memorable experience.
Designed and equipped according to the government standards at the time, La vieille fromagerie Perron was founded in 1895 by Adélard Perron. In 1901, there were more than 1,547 artisanal cheese-making factories in Québec. Today, the Perron cheese-making factory is the only remaining representative of these old premises.
The Perron Cheese-making factory was classified as an historical monument of exceptional value in 1989 by the Ministry of Culture, Quebec.
The museum will open for group bookings of 10 people or more, offering a guided visit, cheese tasting, and butter making workshop. Contact us to find out more!
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